FOOD MENU
Try our iconic mouth-watering burgers, fries & nachos or go for our tasty featured dishes
FRIES & SHARERS
FRIES
6
Fries seasoned with rosemary salt
SWEET POTATO FRIES
8
Crispy sweet potato fries seasoned with rosemary salt
, 
CALAMARI
16
Crispy calamari served with an aioli dip.
‘BURNT’ RIB ENDS
12
Smoked baby back rib ends, covered with a homemade apple glaze
LOADED FRIES*
14
Fries seriously loaded with cheese, crispy onions, spring onions, chives & served with a parmesan sauce & a sweet chili dip.
*Add bacon +2chf
NACHOS* (SML/LRG)
12/18
BBQ tortilla chips & melted cheese served with a tangy salsa, sour cream & a homemade guacamole.
*Add Chili Con Carne for 2chf
SWEET APRICOT WINGS (5/7/9)
16/18/20
Deep fried chicken wings tossed in an apricot glaze.
SPICY BASIL WINGS (5/7/9)
16/18/20
Deep fried chicken wings tossed in a spicy basil, chili & vermouth sauce.
SALAD BOWLS
MIXED SALAD
7
Mixed green salad with with various toppings, tossed in our house dressing.
, CHICKEN & AVO
22
Chicken breast on the bone on a bed of mixed leaves, bacon, avo, sun dried tomatoes, local cheese & topped with parmesan sauce & homemade dressing.
FEATURED DISHES
POKÈ BOWL*
24
A bed of sushi rice topped with avocado, edamame beans, chili mango, cucumber, wakame, beetroot, carrot, spring onions, then finished with tofu, coriander, pickled ginger & sriracha mayo.
*Substitute tofu for chicken or salmon for 2chf
, SMOKED BABY BACK RIBS*
27
Smoked & braised baby back ribs with an apple glaze served with corn, bbq sauce & fries.
*Substitute for sweet potato fries +2chf
burgers
THE BANG TIDY
, 
25
Seasoned beef or Beyond Meat patty, topped with chimichurri, cheese, pickles, glazed balsamic onions & our ‘Bang Tidy’ burger sauce.
THE CLASSIC
, 25
Seasoned beef or beyond meat patty topped with cheese, sautéed onions & BBQ mayo.
*Add an extra Patty +5chf | Add Bacon +2chf
THE AZTEC
, 25
Seasoned beef or Beyond Meat patty topped with melted Bagnes cheese, purple pickled onions with a coriander & jalapeño aoili.
EL POLLO
25
Deep fried buttermilk chicken topped with avocado, a chipotle bbq sauce & a jalapeño mayo.
WASABI SALMON
25
Maple syrup marinated salmon, roasted & topped with avocado & wasabi mayo.
THE PRETENDER
25
A spiced sweet potato & chickpea patty topped with feta, roasted balsamic red peppers & parmesan sauce.
Add bacon +2chf / Extra Patty +6chf
Want extra sauce + 1chf
• Spicy basil • Jalapeno aioli • BBQ • SW chili • Parmesan dip • Sriracha mayo • Guacamole
DESSERTS
COOKIE BOWL*
12
Freshly baked cookie dough topped with a ball of Lindt chocolate of your choice & topped with vanilla ice cream.
*Choose from: milk, dark or salted caramel. (Takes 10 minutes to prepare)
PEACH COBBLER
12
Fresh, cooked peaches covered in a crispy ‘cobbler’ topping & served with a vanilla creme anglaise.
